{"id":1655,"date":"2019-12-05T09:29:53","date_gmt":"2019-12-05T08:29:53","guid":{"rendered":"https:\/\/www.arrozbayo.es\/bayo-expert\/"},"modified":"2022-06-21T09:47:13","modified_gmt":"2022-06-21T07:47:13","slug":"bayo-expert","status":"publish","type":"page","link":"https:\/\/www.arrozbayo.es\/ca\/bayo-expert\/","title":{"rendered":"BAYO EXPERT"},"content":{"rendered":"

[et_pb_section fb_built=”1″ admin_label=”Section 1″ _builder_version=”4.0.3″ background_enable_color=”off” background_image=”https:\/\/www.arrozbayo.es\/wp-content\/uploads\/2019\/12\/section-inicio-plato.png”][et_pb_row admin_label=”row” _builder_version=”4.0.3″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” max_width=”925px” module_alignment=”center”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”BAYO EXPERT” _builder_version=”4.0.3″]<\/p>\n

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BAYO EXPERT<\/h1>\n

Tradici\u00f3 arrossera des de 1860<\/h2>\n

Des de 1860 cultivem tots els nostres arrossos en ple parc natural amb l’ajuda de cavalls perxerons de color bai, dels quals sorgeix el nom de la nostra marca.<\/p>\n

Els nostres arrossos i productes d’hostaleria s\u00f3n el fruit de la nostra experi\u00e8ncia i capacitat d’innovaci\u00f3, i estan avalats per xefs de prestigi reconeguts amb estrelles Michelin.<\/p>\n<\/div>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Section 2″ module_class=”section2″ _builder_version=”4.0.3″][et_pb_row _builder_version=”4.0.3″ max_width=”760px” module_alignment=”center” custom_padding=”20px||20px||false|false”][et_pb_column type=”4_4″ _builder_version=”4.0.3″][et_pb_text admin_label=”ARROZ CARNAROLI” _builder_version=”4.0.3″ custom_margin=”||40px||false|false”]<\/p>\n

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Pr\u00e8mium<\/h3>\n

ARR\u00d2S CARNAROLI<\/h2>\n

\"ARROZ<\/p>\n

El rei dels arrossos<\/h4>\n

Preferit en l’alta cuina pel seu elegant aspecte al plat i per la seva versatilitat en m\u00faltiples receptes, garanteix sempre uns resultats excel\u00b7lents.<\/p>\n<\/div>\n

[\/et_pb_text][et_pb_text admin_label=”ARROZ CARNAROLI” _builder_version=”4.0.3″ custom_margin=”100px||||false|false”]<\/p>\n

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Pr\u00e8mium<\/h3>\n

ARROZ CARNAROLI<\/h2>\n

\"ARROZ<\/p>\n

Carnaroli envellit<\/h4>\n

L’Arr\u00f2s Bayo Carnaroli Premium Reserva es guarda en petites sitges a una temperatura controlada durant un m\u00ednim de 12 mesos. S’elabora al nostre mol\u00ed artesanal de baixa velocitat, amb una molta delicada i natural per a obtenir un arr\u00f2s d’alta qualitat que garanteix una cocci\u00f3 homog\u00e8nia, ressaltant les qualitats de l’arr\u00f2s carnaroli.<\/p>\n<\/div>\n

[\/et_pb_text][et_pb_text admin_label=”iconos” _builder_version=”4.0.3″ text_orientation=”center” max_width=”527px” module_alignment=”center”]<\/p>\n

\n
\n
\n
\n\"Temperatura
\nTemperatura controlada\n<\/div>\n
\n+\n<\/div>\n
\n\"Envejecimiento\"
\nEnvelliment\n<\/div>\n
\n+\n<\/div>\n
\n\"Slow
\nSlow millo process\n<\/div>\n
\n=\n<\/div>\n
\n\"Homogeneidad
\nHomogene\u00eftat en la cocci\u00f3\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Section 3″ _builder_version=”4.0.3″ background_image=”https:\/\/www.arrozbayo.es\/wp-content\/uploads\/2019\/12\/section-mas-tramontano.png”][et_pb_row _builder_version=”4.0.3″ max_width=”950px” module_alignment=”center”][et_pb_column type=”4_4″ _builder_version=”4.0.3″][et_pb_text _builder_version=”4.0.3″]<\/p>\n

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Mas Tramontano<\/h2>\n

Al Mas Tramontano, un enclavament protegit i conegut antigament com les goles de l’Ebre, conreem un arr\u00f2s \u00fanic i molt apreciat per la seva qualitat culin\u00e0ria.<\/p>\n

Les particulars caracter\u00edstiques i fertilitat del terreny, els nostres m\u00e8todes tradicionals de cultiu i un proc\u00e9s d’envelliment en sitges en garanteixen l\u2019extraordin\u00e0ria qualitat i la gran capacitat per a absorbir el sabor dels aliments.<\/p>\n<\/div>\n<\/div>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.0.3″ background_image=”https:\/\/www.arrozbayo.es\/wp-content\/uploads\/2019\/12\/section-final-plato.png”][et_pb_row _builder_version=”4.0.3″][et_pb_column type=”4_4″ _builder_version=”4.0.3″][et_pb_code _builder_version=”4.0.3″]<\/p>\n

<\/div>\n

[\/et_pb_code][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

[et_pb_section fb_built=”1″ admin_label=”Section 1″ _builder_version=”4.0.3″ background_enable_color=”off” background_image=”https:\/\/www.arrozbayo.es\/wp-content\/uploads\/2019\/12\/section-inicio-plato.png”][et_pb_row admin_label=”row” _builder_version=”4.0.3″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” max_width=”925px” module_alignment=”center”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”BAYO EXPERT” _builder_version=”4.0.3″] BAYO EXPERT Tradici\u00f3 arrossera des de 1860 Des de 1860 cultivem tots els nostres arrossos en ple parc natural amb l’ajuda de cavalls perxerons de color bai, dels quals sorgeix el nom de la […]<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-1655","page","type-page","status-publish","hentry"],"yoast_head":"\nBAYO EXPERT - 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Bayo","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.arrozbayo.es\/ca\/bayo-expert\/","og_locale":"ca_ES","og_type":"article","og_title":"BAYO EXPERT - Bayo","og_description":"[et_pb_section fb_built=”1″ admin_label=”Section 1″ _builder_version=”4.0.3″ background_enable_color=”off” background_image=”https:\/\/www.arrozbayo.es\/wp-content\/uploads\/2019\/12\/section-inicio-plato.png”][et_pb_row admin_label=”row” _builder_version=”4.0.3″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” max_width=”925px” module_alignment=”center”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”BAYO EXPERT” _builder_version=”4.0.3″] BAYO EXPERT Tradici\u00f3 arrossera des de 1860 Des de 1860 cultivem tots els nostres arrossos en ple parc natural amb l’ajuda de cavalls perxerons de color bai, dels quals sorgeix el nom de la […]","og_url":"https:\/\/www.arrozbayo.es\/ca\/bayo-expert\/","og_site_name":"Bayo","article_modified_time":"2022-06-21T07:47:13+00:00","og_image":[{"url":"https:\/\/www.arrozbayo.es\/wp-content\/uploads\/2019\/12\/premium-arroz-carnaroli.png","type":"","width":"","height":""}],"twitter_card":"summary_large_image","twitter_misc":{"Temps estimat de lectura":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.arrozbayo.es\/ca\/bayo-expert\/","url":"https:\/\/www.arrozbayo.es\/ca\/bayo-expert\/","name":"BAYO EXPERT - 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